American Spirit Whiskey™ is a distinctive and mixable white whiskey. It can be sipped on the rocks or used to make original whiskey cocktails.
Bulleit 10 is Tom Bulleit's selected reserve. Aged in charred American white oak, select Bulleit Bourbon barrels were set aside to age for 10 years. The result is a special expression of Bulleit that provides a rich, deep, incredibly smooth sipping experience.
Deep russet in color, with rich oaky aromas. Consistently smooth, with hints of vanilla, dried fruit, and a long, smoky finish.
91.2 proof (45.6% ABV) • 68% corn, 28% rye, 4% malted barley
Bulleit Bourbon is uniquely crafted inside and out. From the 1800s Americana frontier-look of the bottle to the cork-finished top, this is not your ordinary bourbon. Each stage of Bulleit Bourbon?s creation has individual elements that ensure quality. The result is an award-winning, distinctive Kentucky bourbon, hand-crafted for the discerning explorer in all of us.
Enters with soft mouthfeel. Mild tobacco and some cherry notes hit first. Mid-palate the rye becomes buttery smooth and well rounded between the sweet and spicey characteristics. This is an incredible sipper straight or on the rocks. Additionally, the balanced spice will make it an excellent mixer, and we suggest enjoying it in a Manhattan.
Finish: Some cinnamon red hot candy with a bit of kick and hints of candied fennel with medium dry finish.ulleit Bourbon is made by following the small-batch technique inspired by Augustus Bulleit over 150 years ago. Only the highest quality ingredients are used. Bulleit Bourbon's subtlety and complexity stem from its unique blend of rye, corn and barley malt, along with special strains of yeast. Because Bulleit Bourbon is especially high in rye content, it has a bold and spicy character with a distinctively smooth, clean finish.
The hints of oak and spice, the russet color, the crisp, clean flavor that feels smooth in the throat, the notes of vanilla and honey - all add up to a bourbon that has a distinct and individual character. The complex taste of Bulleit Bourbon is something that can only be appreciated once tried.
A warm port sweetness on the back of the throat that drifts up to form an almond‚ marzipan fusion with hints of Honey beehoney and praline.
An intriguing name and an intriguing flavour. Right from the pour you’ll notice the dark colouring‚ a result of maturing for up to seven years in Spanish oloroso sherry casks and sweet bourbon barrels. The high malt content ensures the taste floats across the tongue to deliver dark‚ velvety fruity notes right through to the back of your throat.
Chambord is the premium black raspberry liqueur with a fine French heritage. Chambord stands alone in its category — and in its iconic, captivating packaging. For the person who appreciates a life full of great experiences, Chambord is the essential spirit that elevates and brings magic to cocktailing and culinary experiences. Captivating to the most discerning palate, Chambord tempts and rewards experimentation.
Taste the rarest in our Extra Rare Whisky Series, handcrafted with a unique blend that includes the final batch of whiskies from the renowned LaSalle distillery. Located on the island of Montreal, the LaSalle distillery produced whiskies with a unique richness, attributed to the fine water surrounding the island. The resulting whiskies were full-bodied and exceptionally smooth.
Experience its sophisticated blend of dried fruits and honey in a harmonious balance with spicy notes of Canadian rye, finishing in a lovely, round taste of raisins, cocoa and brown sugar.
Color: Two and a half years aging in American white-oak barrels impart 1942 with its signature brilliant hue: a deep, translucent amber with specks of gold.
The nose: Sweet aromas of vanilla and tones of nuts, almonds, and chocolate combine with exotic cinnamon and a light essence of oak. Subtle hints of caramel, toffee, and caramelized cherries.
The Taste: A silky smooth body coats the palate with flavors of roasted agave, vanilla, sun-ripened tropical fruits, and spiced undertones. Hints of warm oak, pepper and cinnamon culminate in an ultra-smooth, undeniably unique tequila experience.
The Finish: A beautiful, sweet agave-laced finish with lingering hints of oak and rich vanilla essence. This extraordinary tequila is best served neat.
These days biscotti come in many flavors but the traditional Italian biscotti often have a nut and anise flavor. Faretti Biscotti Famosi liqueur has a recipe based on nuts, fennel, citrus and caramel. The multilayered flavors mean that it can be paired with a wide variety of desserts or used in cream-based cocktails. The base of the liqueur is vodka and it is sweetened with beet sugar.
Grand Marnier is a liqueur created in 1880 by Alexandre Marnier-Lapostolle. It is made from a blend of true cognacs and distilled essence of bitter orange. Grand Marnier is 40% alcohol (80 proof). It is produced in several varieties, most of which can be consumed "neat" as a digestif and can be used in mixed drinks and desserts. In France this kind of use is the most popular especially with Crêpes Suzette and "crêpes au Grand Marnier".
Hendrick’s exists as a shining beacon of unusualness. Iconoclastically produced, our small batch gin is distilled in Ayrshire, Scotland, where one would least expect a gin to be found. Our unusual distillation process combined with our oddly delicious set of infusions of rose petal and cucumber yields a one-of-a-kind gin that is passionately loved by a tiny, yet growing handful of individuals all over the world. Handmade in tiny batches, our tender approach is what makes Hendrick’s so divine. As many a gin drinker has been known to say, no other gin tastes like Hendrick’s because no other gin is made like Hendrick’s.
Nose: Aromatic oils with a touch of wood, spicy toffee.
Taste: Wonderfully mellow and smooth, a mouthful of complex flavour - fudge, toffee, spice, hints of wood and leather, vanilla and a gentle sherry nuttiness.
Finish: A long, lingering finish carries the theme of the wood, spice and toffee right through to the end.
Johnnie Walker Gold Label Reserve is a bold, confident Scotch whisky as
luxurious and indulgent as its name suggests. A multi-layered blend, it offers
a smooth balance of sweet fruits and creaminess that evolves into deeper
honeyed tones before finishing in lingering waves of wood, fruit, and light,
sweet West-coast smoke.
From the earliest days of their business, the Walker family and subsequent generations of Master Blenders have crafted exclusive Scotch Whiskies for the directors of their company and for private gatherings – treasured whiskies that have only ever been shared with a select few, at special occasions.
Inspired by this tradition, JOHNNIE WALKER PLATINUM LABEL™ is a supremely rich and full-flavoured 18 year old Scotch Whisky, created for those truly special moments.
JOHNNIE WALKER PLATINUM LABEL is drawn from a limited number of casks, carefully chosen and retained throughout their maturation because of their exceptional character. It is an intense, smooth and subtly smoky blend, crafted from Single Malt and Grain Whiskies, each matured to perfection for a minimum of 18 years.
Woodford Reserve is a brand of premium small batch Kentucky Straight Bourbon Whiskey produced by the Brown-Forman Corporation. It is distilled at the company's Woodford Reserve Distillery, and marketed under the former company name for the distillery, Labrot & Graham. The distillery is located in Woodford County, in central Kentucky.
Each bottle is numbered with a batch number and bottle number. Woodford Reserve is a least 4 years old when the consumer first sees this bourbon.